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Mushroom, Cannellini Bean & Cabbage Soup
By Keith Hubner
A great winter warmer! Looks like pond water but tastes great!
Easy
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Lentil Balls with Mash & Mustard Sauce (Veganised version of the IKEA classic)
By Keith Hubner
Intermediate
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Red Wine Fable Mushroom Ragu Tortiglioni
By Keith Hubner
Treat yourself to an Italian dinner with a plant-based twist. You’ll pan-fry fable mushrooms with carrot and shallot before simmering the lot in a herby tomato ragù. Stir through pasta and top with a garlicky pangrattato to finish.
Easy
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