Browse Recipes
Patatas BravasBy Jen BookerGreat vegan version of this classicStuffed Paratha (Aloo Paratha)By Jen BookerGreat to accompany curry or just to dip in chutney on their ownKing Oyster Scallops in Garlic ButterBy Elisa BookerHighly impressive dinner party starter! Adapted from The Edgy Veg recipe.
(Highly recommend using the discarded pieces of mushroom to make 'bacon' to sprinkle on top - see separate 'king oyster mushroom bacon' for instructions.)Satay Cauliflower BitesBy Jen BookerThis is an amazing snack when you have people over or for dinner when you can't be bothered to cook a full meal!
Adjust the sriracha to taste as these are spicy!
From Thug Kitchen