Home Browse RecipesMainsCategoriesAll CategoriesCakes and BakingCurries MainsPastaStartersCuisinesAll CuisinesAfricanBritishChineseIndianItalianJapaneseMediterraneanMexicanThaiNewest firstOldest firstAlphabetical (A-Z)Alphabetical (Z-A)Highest RatedLowest RatedChipotle pulled mushrooms with lime slaw and salsaBy Jen BookerTasty one from Gousto Brandy Peppercorn SauceBy Jen BookerGreat sauce for vegan steak. Chinese-style Crispy ‘Beef’By Elisa BookerChinese takeaway style Crispy 'Beef'Curried sausage tray bakeBy Jen BookerGerman-style tray bakeHoisin, Edamame & Shiitake RiceBy Jen BookerOven baked veggie rice dish that can be enjoyed on its own or as an accompaniment. You could add protein to make it a main meal, such as tofu, tempeh or vegan 'chickn'. Chow meinBy Elisa BookerAddictive noodles! Adapted from The Woks of Life recipe.Vegan BourguignonBy Jen Booker'Beef' bourguignon using Fable pulled mushrooms https://www.planetorganic.com/products/fable-plant-based-meaty-pulled-mushrooms-250g Creamy sweet potato & miso gnocchiBy Jen BookerSimple and satisfying week night meal from GoustoStir-Fried Tofu Ramen with Chilli OilBy Jen BookerTasty, quick and easy ramen 1 2 3 4
Hoisin, Edamame & Shiitake RiceBy Jen BookerOven baked veggie rice dish that can be enjoyed on its own or as an accompaniment. You could add protein to make it a main meal, such as tofu, tempeh or vegan 'chickn'.
Vegan BourguignonBy Jen Booker'Beef' bourguignon using Fable pulled mushrooms https://www.planetorganic.com/products/fable-plant-based-meaty-pulled-mushrooms-250g